Friday, March 6, 2015

FFWD - Cabbage & Foie Gras Bundles

Our "French FRIDAY with Dorie" challenge today was "Cabbage and Foie Gras Bundles”. Now I am not a lover of Foie Gras, but I have had it. The problem with this recipe for me is where I live Foie Gras is nigh-on impossible to get. So the creative chef in me decided that I would make my own using ham. Even though I know it is not technically Foie Gras, the bundles were divine.....
If you are interested in joining our group... check us out at  http://www.frenchfridayswithdorie.com/
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3 comments:

  1. Liz That Skinny Chick Can BakeMarch 6, 2015 at 3:29 PM

    Nice adaptation! I'd love to taste yours :)

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  2. Diane BalchMarch 6, 2015 at 6:09 PM

    Looks delicious... I love the variations people are coming up with. I used ground beef.

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  3. CakelawMarch 7, 2015 at 11:57 AM

    I think the ham is better than the foie gras! Sounds really good.

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